Tlaximaloyan offers you a taste of true artisanal Mexican cuisine with our Powdered Mole. This exquisite blend of spices and ingredients has been carefully crafted to bring the rich and complex flavours of mole to your kitchen. Whether you're a seasoned chef or a home cook, our powdered mole makes it easy to prepare a delicious and authentic mole sauce for your favorite dishes.
Preparation Method for 20 Servings
Pour the contents (500g) into a saucepan and add two cups of hot broth (500ml), stirring continuously to prevent burning. Add 1L of broth until the desired consistency is reached. Simmer for 5 to 10 minutes.